• Amethyst butterfly pea and rosella loose leaf tea – front of packaging, Bumi Herbs
  • Amethyst butterfly pea and rosella loose leaf tea tin with key benefit highlights – Bumi Herbs
  • Amethyst butterfly pea and rosella loose leaf tea tin with ingredients and benefits panel – Bumi Herbs
  • Amethyst butterfly pea and rosella loose leaf tea tin styled with its herbal ingredients – Bumi Herbs
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Bumi Herbs

AMETHYST (Loose Leaf)

AMETHYST (Loose Leaf)

Rp 105.000,00 IDR
Rp 105.000,00 IDR
Sale Sold out
Shipping calculated at checkout.

A tangy, jewel-coloured loose-leaf herbal tea from Bali. Amethyst pairs butterfly pea flower with roselle (hibiscus), solar-dried in Bali, for a ruby-purple cup with a bright, fruity taste – naturally caffeine-free.

Taste

Bright and tangy like cranberry, softened by the gentle, earthy notes of butterfly pea. Delicious hot, and even better iced with a little honey.

Ingredients

Butterfly pea flower, roselle (hibiscus) flower.

How to brew

Hot: 1 teaspoon per 250 ml just-boiled water, steep 5 minutes.
Iced: brew double strength, cool and pour over ice with honey or a slice of lime.

Details

Caffeine-free · Loose leaf, 50 g
P-IRT (Indonesia): 4085101010016-27 · Halal: ID51110001518581222
Made in Ubud, Bali, with partner farmers

FAQ

What does Amethyst taste like?
Tangy and fruity from the roselle hibiscus, with a smooth, earthy base from butterfly pea.

Does it contain caffeine?
No, it is 100% herbal.

Is there a tea-bag version?
Yes – Amethyst Tea comes in a box of 20 tea bags.

Shipping

We ship worldwide from Bali, including the United States, Japan and Australia. Import duties and taxes may apply in your country – see our Tax & Duties policy.

Ingredients

  • Butterfly Pea
  • Rossele Flower

Benefits

  • Caffeine-Free Choice
  • Daily Tea Ritual
  • Light & Refreshing
  • After-Meal Ritual
  • Warming Spices
View full details

What’s Inside & Why It Matters

  • Butterfly pea flower – Bumi Herbs ingredient

    Butterfly Pea

    The flower behind our naturally blue teas. Its natural pigments turn the cup from blue to purple when you add lemon or lime. Mild, smooth and caffeine-free.

  • Rosella (roselle) flower – Bumi Herbs ingredient

    Rossele Flower

    Roselle (hibiscus) calyces give a bright ruby colour and a tangy, cranberry-like taste. Lovely hot or iced.

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